By: Nick Wicker
The Southeast Como Improvement Association is halfway through construction of a bread oven in the neighborhood’s FairShare Farm Community Garden.
The oven will be constructed from sustainable materials to keep costs down and reuse otherwise wasted materials, and should be finished by spring.
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Read more here: http://www.mndaily.com/news/metro-state/2015/10/28/comos-new-bread-oven-still-preheating
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