Florida State University is a universe all it’s own. Being cooped up in that universe is rather overwhelming, at times even unbearable. Dorm life is monotonous, to say the least, and…
Farm to Table Cuisine: The Miccosukee Root Cellar
Posted on May 20, 2013
Originally Posted on Uloop News via UWIRE
Read more here: http://fsu.uloop.com/news/view.php/85848/farm-to-table-cuisine-3
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